A brown mocktail in a transparent tea cup. A tea bag sits in the drink with various tea leaves nearby.

Zero-Proof Chink in the Armour

Inspired by a cocktail developed in New Orleans, this exotic and sophisticated non-alcoholic remix delivers a sweetly, citrusy kick with a hit of chai.

ingredients and how to craft

WHAT YOU NEED

  • 2 Chai Syrup
  • 60 Chai Syrup
  • 1 Fresh Lime Juice
  • 30 Fresh Lime Juice
  • 3 Premium Soda Water
  • 90 Premium Soda Water

How to craft

A closeup of a brown mocktail in a transparent tea cup.
Chai Syrup:

1 cup (250 ml) water : 1 cup (250 ml) sugar : 2 Chai Tea Bags
Boil water and remove from heat. Add tea bags, cover, and let steep for 8-10 minutes. Add sugar and stir until fully dissolved. Remove tea bags and let cool.

METHOD

Combine chai syrup and lime juice in a cocktail shaker with ice. Shake and strain into a rocks glass and top with soda.

GARNISH

Star Anise, Lemon Wheel or Peel

GLASSWARE

Rocks

Related Cocktails

see all Cocktails

Zero-Proof Espresso NO-Tini

Perk up a lazy Sunday brunch or pair it with your favorite dessert.

A sleek, coffee colored zero-proof beverage in a coupe glass. A rich foam and 3 coffee beans sit on top.

Zero-Proof Harvest Smash

When it’s cold outside, nothing warms things up like this citrus- and cinnamon-infused cocktail. Warmed or over ice, this is the holidays in a glass.

Close-up of an apple cider zero-proof drink with foam and cinnamon sprinkle.

Zero-Proof Berry Basil Bash

Sweet, savory, tart, and fruity. It’s like there’s a party on the taste buds and everyone’s invited.

Close-up of a zero-proof berry basil bash with berries and ice.