Zero-Proof Espresso NO-Tini
Perk up a lazy Sunday brunch or pair it with your favorite dessert.
- Intermediate
- 3-5 minutes
- Smooth
ingredients and how to craft
WHAT YOU NEED
- 2 Espresso or Cold Brew
- 60 Espresso or Cold Brew
- 2 Heavy Cream
- 60 Heavy Cream
- 1 Simple Syrup
- 30 Simple Syrup
- Pinch of Cinnamon
How to craft
Simple Syrup:
1 cup water : 1 cup white sugar
Combine ingredients in a saucepan and bring to a boil while stirring until sugar is dissolved. Let cool completely. Store in airtight container for up to 30 days. Alternatively, freeze in ice trays.
METHOD
Combine ingredients in a cocktail shaker with ice. Shake and strain into a cocktail glass.
GARNISH
Coffee Beans or Sprinkle of Cocoa Powder
GLASSWARE
Martini or Coupe
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